Fall 4 Food Pairings (Pt.1): Roast Chicken Thighs & Pinot Noir

ig sweaters and PSLs are back in season! For me, Fall is the time to cook more meals at home. Why? Because I’ve splurged on eating out during the summer and need to save my credit cards for what’s to come — Christmas. So that’s why I’m doing a segment on wine and food pairings. I’m a strong believer in “working smarter, not harder”, so I always look for simplistic, flavourful recipes that still make enough food for leftovers the next day! Of course, I’ll let you know the perfect wines to go with your meal; after all, it is getting colder and wine…